Paring Knife, Classic 4 inch Ceramic Paring Knife with Sheath Cover, Fruit and Vegetable knife,Longer Sharp Rust Proof Stain Resistant
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- Рейтинг: 4.3 | 4.3
- Рейтинг количество: 661 ratings | 661 ratings
| Blade Material | Ceramic |
| Brand | Magiware |
| Color | White |
| Handle Material | Alloy Steel |
| Blade Edge | Plain |
About this item
- HEALTHY BLADE: Rust-proof, Stain-proof, hygiene and never corrodes.ceramic does not absorb any food element, not any taste or strange smell will be left on the blade.
- SHARP LONGER:Ceramic knife named"Gem Knife", is stronger and keep sharp longer then steel blades, can effortlessly glides through food offering precision and mastery with each cut.
- ERGONOMIC HANDLE: Built to last ergonomic handle with textured finger points offers a non-slip grip with added comfort, durability, and safety.
- MULTI-FUNCTIONAL : Classic 4inch can easily handle your daily kitchen tasks of chopping, slicing, mincing and dicing fruits, vegetables and other small or intricate cooking work.
- SATISFACTION GUARENTEED: If you have any question , please feel free to contact us for friendly customer support.
From the brand
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MAGIWARE is focus on the exploration of kitchen gadgets, Value, Designing, and Healthy is the product mission since the brand born.
Magiware ceramic knives is crafted from premium zirconia, a hard material second hardness to diamonds. They keep ingredients fresh, avoid oxidize or stain, never rust and well-made, is perftct for home cooker even professional chef.
Anyone who pursues authentic cuisine will not miss it.
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Best Seller Ceramic Knife
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Paring Knife Set
Product Description
MAGIWARE Ceramic Knives Series Include:
- 6'' Kitchen Chef Knife
- 5''Utility vegetable knife
- 4''Ceramic Fruit Knife
- 3''Small Paring Knife
- Each Protective sheath for safe storage
- 1-Magnet box for knife set
✓ Ultra Sharp
✓ Never Rusts
✓ No browning or oxidization of food
✓ Soft Touch Non-slip Handle
✓ Perfectly Engineered Balance
✓ Lightweight for nimble use
✓ Easy to Clean
- Magiware ceramic knives have extremely sharp blades that make easy work of slicing, chopping, mincing, dicing and more.
- The rust-proof blades won't impart a metallic taste or smell to fresh food，does not react with food, therefore preserving the color and taste of the food.
Pay Attetion Tip:
1. Do not use for cutting frozen food, bones or fish bones or the like.
2. The blade is sharp with a coarser edge, so do not test the hardness of the blade by hand and don't sharpened it (Unless you have a professional ceramic knife sharpening stone).
3. These knives should only be used on wooden, plastic or bamboo cutting boards. If you use these knives on glass, marble or tiles, the blades may splinter or break.
4. Don't let them fall to the ground. Do not try to put the knife in the dishwasher.
5. After use, please only rinse or wash by hand with a mild detergent and wipe with a kitchen towel.